WELCOME TO FRASER’S GARLIC FARM
Today is Monday, July 14, 2025
Welcome to Summer on the Garlic Farm!
Lots of rain this Spring has really been good for the garlic. We have a very healthy and robust crop this year! We just harvested all of the garlic and are beginning to place it on the racks to cure for the next couple of weeks.
Check out the medium size category of garlic for planting. This is a great choice for farms withCSA’s because you get more plantable cloves for less money. Garlic tends to size up producing a very respectable bulb for your CSA box or Farmers’ Market table.
The online ordering is open and the number of orders is increasing each day. We still have a good supply for sales this year. You can always order by phone at any time if you prefer. Do keep in mind that the garlic will be available for pick up or mailing in August and beyond as it is harvested and cured in July.
I welcome those folks who live close and wish to pick up orders or get some garlic to eat. HOWEVER PLEASE CALL ME FIRST TO ARRANGE A TIME as this is a working farm and I am not always right here available to help you out.
Ed Fraser, Farmer (585) 350-8295
ABOUT US
A family owned Certified Naturally Grown (CNG) garlic farm in its 31st year providing high quality garlic seed stock to gardeners, farmers and seed companies throughout the U.S. Our farm is located in Western New York State where the soils and climate lend themselves to growing great naturally grown garlic. All garlic and other vegetables on our farm are grown using practices approved for Certified Naturally Grown production. We were USDA Certified Organic until 2023 and then changed to CNG last Spring. Healthy chemical free soil makes for beautiful, natural garlic. Please check out the different varieties that we have available this year. As always, please feel free to contact us for more information and have a great season!
Thank you,
Ed Fraser & Family
THE THREE CATEGORIES OF GARLIC
You will notice two abbreviations next to the different garlic products: CNG and SG.
CNG means Certified Naturally Grown and is peer review inspected and grown in accordance with the National Organic Program (NOP) standards. Find them here.
SG means Sustainably Grown, not inspected by a third party, but grown using organically approved practices. Find them here.
So all of the garlic that we grow and handle is chemical free garlic. We do not sell any conventionally grown garlic that has been produced with chemical fertilizers and/or chemical herbicides etc.