Garlic Seed Stock in Churchville, NY

WELCOME TO FRASER’S GARLIC FARM

Today is Wednesday, June 19th, 2024

Welcome to Summer!

UPDATE: Hope everyone is doing well and looking forward to this wonderful new garlic season. We are officially taking orders now online and of course by phone as well. Please keep in mind that the planting stock garlic is harvested in July, cured in August and shipped out in September. We can ship culinary or eating garlic earlier if you send us a note requiring that. I have added a few more new varieties this year. Last, we suspect that the Chesnok Red will be in short supply this year. Thanks!

(585) 350-8295

ABOUT US

A family owned Certified Naturally Grown (CNG) garlic farm in its 31st year providing high quality garlic seed stock to gardeners, farmers and seed companies throughout the U.S. Our farm is located in Western New York State where the soils and climate lend themselves to growing great naturally grown garlic. All garlic and other vegetables on our farm are grown using practices approved for Certified Naturally Grown production. We were USDA Certified Organic until 2023 and then changed to CNG last Spring. Healthy chemical free soil makes for beautiful, natural garlic. Please check out the different varieties that we have available this year. As always, please feel free to contact us for more information and have a great season!

Thank you,
Ed Fraser & Family

THE THREE CATEGORIES OF GARLIC

You will notice two abbreviations next to the different garlic products:  CNG and SG.

CNG means Certified Naturally Grown and is peer review inspected  and grown in accordance with the National Organic Program (NOP) standards. Find them here.

SG means Sustainably Grown, not inspected by a third party, but grown using organically approved practices. Find them here.

So all of the garlic that we grow and handle is chemical free garlic. We do not sell any conventionally grown garlic that has been produced with chemical fertilizers and/or chemical herbicides etc.