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   GARLIC BASICS
Greetings and welcome to the 2014 GARLIC SEASON!
Here we are at the end of July and the garlic is all harvested. What a great feeling!
I am very pleased with the size, healthy condition and yield. Check out the different varieties.
You may order online from this website or if you prefer, you may call me
and order over the phone. Have a great summer. Best Regards, Ed Fraser



Welcome to the Fraser’s Garlic Farm site!

My name is Ed Fraser, the owner and operator of Fraser’s Garlic Farm, which is southwest of Rochester, NY.
We grow garlic for planting (seedstock), growing and eating (tablestock).

Since 1993, Fraser’s Garlic Farm has been growing several varieties of high quality, safe nutrient-dense garlic.
The food on your table is only as good as the soil from which it is grown – it’s as simple as that,
which is why we’re dedicated to maintaining the health of our soil using sustainable organic farming methods.

Fraser’s Garlic Farm also enjoys teaching people how to grow, harvest, store and use garlic.
If you’d like to learn more about growing garlic or about sustainable farming in general,
I can arrange group and individual farm tours as well as internship opportunities.

Or if you’re just interested in purchasing garlic – naturally grown and organically grown – and garlic seeds,
contact us here or call us at (585)350-8295.